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Introduced |
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Wheat Starch and Vital Wheat Gluten |
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Description |
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Wheat starch is widely used in printing and dyeing, papermaking, chemical, medical industries as well as in food industry. Meanwhile, as an important industrial raw material, starch can be processed into sugar, ethanol and other ferment products.
Vital wheat gluten is a mixture of natural protein and water abstracted from flour with high protein nutrition. Compared to the vegetable protein, it has unexampled viscoelasticity and hygroscopicity which meet the nutritional needs. Vital wheat gluten is also a fine paste ameliorant widely used in the production of bread, noodles and instant noodles.
Strict QC, competitive price and on-time delivery are our core competences. Small orders are accepted as well as your specific needs. Contact us today! |
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Contact Us |
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Company Name: |
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Zhangjiagang Hengfeng Starch Products Co., Ltd. |
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Company Address: |
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Eastern Head Of Zhenxing Road, Hexing Jinfeng Town, Zhangjiagang,, Suzhou, Jiangsu, China |
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Telephone: |
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86-512-58501128 |
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Full Name (Department): |
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Aiellen Xu () |
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