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Introduced |
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Description |
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Features:
1) Chinese fresh garlic
2) Variety:
A) Normal white garlic
B) Pure white garlic
3) Size: 4. 5cm up, 5. 0cm up, 5. 5cm up, 6. 0cm up, 6. 5cm up
4) Supplying period:
A) Fresh season: Early June to September
B) Cold Storage season: September to next June
5) Deep-processed products:
A) Fresh garlic cloves
B) Dehydrated garlic powder, dehydrated garlic granules, dehydrated garlic flakes
C) Frozen garlic cloves
Details:
1) Plump shaped bulbs offering full flavored cloves that have a purplish hue
2) Shelf life is long and under proper conditions can be stored for up to 9 months
3) Produces wonderful flavors and has the beneficial effect of reducing
bacteria, keeping the heart in good condition and immunity
Packing:
Loose packing: 10kg/ctn, 10kg/mesh bag, 20kg/mesh bag
Small packing:
1kg/bag, 10 bags/ctn
500g/bag, 20 bags/ctn
3pcs/bag, 10kg/ctn
4pcs/bag, 10kg/ctn
5pcs/bag, 10kg/ctn |
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Contact Us |
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Company Name: |
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Anqiu Linfu Food Co., Ltd. |
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Company Address: |
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Anqiu Town, Weifang, Shandong, China |
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Telephone: |
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86-536-4268488 |
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Full Name (Department): |
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Mrs. Jackie Chen () |
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